Account book
This ledger documents the transactions involving meat and cattle supplied to clients in Montreal and the surrounding area, between 1819 and 1821.
This document is a record of the special professional relationship between Stanley Bagg and his father-in-law, John Clark. It is also an important source of information on the history of consumer habits and business practices.
Source of title proper: Formal title proper.
Language: The document is in English.
Last update: August 30, 2017
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This project is made possible thanks to the generous support of the Azrieli Foundation and Canadian Heritage.