fren
fr
Become a Member
Tickets | 2$ off
Skip to main content
Collections Menu
Advanced Search
Crock | McCord Museum
No Title
You can freely copy, modify and distribute this image, even for commercial purposes. Need more information about image licensing or a higher resolution image? Read our Photographic Services and Copyright page.
View PDF
You can freely copy, modify and distribute this image, even for commercial purposes. Need more information about image licensing or a higher resolution image? Read our Photographic Services and Copyright page.

Crock

Manufacturer
Date 1850-1900
Dimensions13.8 x 10.1 cm
ClassificationTools & Equipment for Materials - Food Processing & Preparation - Food Storage Equipment
Origin Cap-Rouge?, Quebec, Canada
Object NumberM965.141.5
DivisionMaterial Culture - Domestic Objects
CollectionMcCord
CreditPurchase
Status
Not on view

Information about the objects in our collection is updated to reflect new research findings. If you have any information to share regarding this object, please email reference.mccord@mccord-stewart.ca.

Information about rights and reproductions is available here.

Online Collections | McCord Museum - Montreal Social History Museum
No Title
Baking dish
Cap Rouge Pottery Company
1860-1892
M965.32.1
No Title
Baking dish
Cap Rouge Pottery Company
1860-1892
M965.15
No Title
Crock
Farrar Pottery
1876-1890
M977.65.8
No Title
Cream pitcher
Cap Rouge Pottery Company
1860-1892
M2014.85.31
No Title
Crock
Inconnu / Unknown
1870-1900
M24502.1-2
No Title
Jar
Toronto Pottery Company, Limited
1860-1890
M966.67.2
No Title
Teapot
Cap Rouge Pottery Company
1860-1892
M999.85.37.1-2
No Title
Teapot
Cap Rouge Pottery Company
1860-1892
M999.85.36.1-2
No Title
Pitcher
Cap Rouge Pottery Company
About 1870
M999.85.11
No Title
Crock
Farrar Pottery
1868-1871
M998.14.6.2
No Title
Bowl
Cap Rouge Pottery Company
1860-1892
M966.49.1
No Title
Crock
Inconnu / Unknown
1880-1900
M986.107.16

This project is made possible thanks to the generous support of the Azrieli Foundation and Canadian Heritage.